[rescue] AS/400? Anyone?

Geoffrey S. Mendelson gsm at mendelson.com
Mon Jan 21 19:51:53 CST 2008

On Mon, Jan 21, 2008 at 01:11:31PM -0800, John Floren wrote:
> A friend of mine bought a bottle of some high-alcohol beer a while
> ago... I wasn't there when he drank it, but a week later I was at his
> place and he said, "Here, smell this bottle". The beer bottle STILL
> had an overpowering smell of... guess it now... SOY SAUCE. Who knows
> why, but that's what that high-powered beer smelled like.

Commerical soy sauce is made by fermenting WHEAT and soy beans.

Beer is made by fermenting WHEAT and flavorings.


Geoffrey S. Mendelson, Jerusalem, Israel gsm at mendelson.com  N3OWJ/4X1GM
IL Voice: (07)-7424-1667 U.S. Voice: 1-215-821-1838 
Visit my 'blog at http://geoffstechno.livejournal.com/

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